Father’s Day Brunch 9.11.
Fat Lizard Otaniemi
Welcome, dads, pops & everyday heroes!
Today the table’s loaded like a moving truck – and we’re not messing around with dainty little spoons.
It’s time for a real-deal brunch – big plates, bold flavors, and no apologies.
Smoke, salt & good vibes – just the way it should be.
“Grab a plate and dig in – the dad squad has spoken!”
Seating times: 10.30-12.30 / 13.00-15.00 / 15.30-17.30 / 18.00-20.00
Father’s Day Brunch Menu
60€ / henkilö.
Kids 0-3v 0€ / 4-8v 15€ / 9-13v 28€
Starters
Green salad with lemon vinaigrette (VE, GF)
Caesar salad with parmesan (LF, GF)
Roasted carrots with tarragon pesto & pine nuts (LF, GF)
Herb couscous salad with cucumber & feta cheese (LF)
Beetroot & apple with Peltola Blue cream (LF, GF)
Mozzarella & tomato salad with pickled red onion (LF, GF)
Marinated olives (MF, GF)
Shrimp Skagen with horseradish (LF, GF)
Warm smoked rainbow trout with lemon potato salad (MF, GF)
Selection of Italian cold cuts (MF, GF)
Bread & whipped butter (LF)
From charchoal grill & wood fired oven
Roasted sea Salmon with Béarnaise sauce (LF, GF)
Slow-cooked overnight brisket with pepper sauce (LF, GF)
Honey-roasted pork neck with dark Dijon sauce (LF, GF)
Grilled sausages with caramelized onions (LF, GF)
Patatas bravas with aioli (LF, GF)
Batatas bravas & aioli (LF,GF)
Pizza al Salame: Spicy Neapolitan salami, Italian tomato sauce, fior di latte mozzarella, basil & olive crumble
Pizza al Margherita: San Marzano tomatoes, fior di latte mozzarella, parmesan & basil
Sweets
Cheese selection with crackers & jam (LF)
Lime pannacotta with marinated berries (LF)
Blueberry pie with whipped cream (LF)
Candy heaven
Coffee & tea